|Tea Type: Pu-Erh Tea
||Origion: Yunnan Province, China
|Ingredient: Tea Polyphenol, Caffeine
||Food Specifications: Organic, SGS
|Production Date: 2018.05.01
||Durability Period: 24 Months
|Health Benefits Of Puerh Tea
||How To Brew Puerh Tea
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Pu Erh Tea Knowledge
This raw puerh tea cake is produced in Yunnan, China. It is a kind of popular Pu'er tea in China and is made from about 300g of fresh-premium tea. Compared with traditional Pu-Erh tea, raw Pu'er tea retains most of the natural health ingredients and nutrients, and its taste is more delicious. In addition, the compressed tea leaves are more convenient to transport and store. Regarding the health benefits of raw Pu'er tea, scientific research shows that puerh tea has a certain weight loss effect, so it is called "Pu'er slimming tea" by many people. In addition, drinking Pu'er tea regularly has certain benefits in relieving stress and lowering cholesterol.